Marketing authorization for food additives that may be used as anti-caking agents (SOR/2012-202).

The present Regulations are made under the Food and Drugs Act (R.S. 1985, c. F-27). In particular, the above Regulations lay down provisions relating to the marketing authorization for food additives that may be used as anti-caking agents. The text consists of 4 sections.

كندا · 2012-10-03