Regulation on minimum technical, technological and human resource requirements for the production of cocoa, chocolate products, products like chocolate, cream products and confectionery.

This Regulation hereby defines the rules and conditions to be observed (such as technical, technological, equipment and human resource/education requirements) by all legal entities dealing inside their facilities with the production of cocoa, chocolate products, products that are like chocolate, cream products and other related confectionery containing and/or deriving from cocoa as substance (on the territory of the Federation of Bosnia and Herzegovina). The Annex is an integral part of this Regulation.

البوسنة والهرسك · 2015-04-03