Redirecting...
1999
Ministerial Circular No. 2 laying down clarifications to imp...
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implements:
1998
Presidential Decree No. 309 implementing Directive 94/65/EC ...
implements:
1994
Council Directive 94/65/EC laying down the requirements for ...
implemented by:
1996
Decree-Law No. 62/96 approving EU Council Directive 94/65/EU... [...]
1999
Decree to amend the Decree relative to meat, minced meat and... [...]
1998
Presidential Decree No. 309 implementing Directive 94/65/EC ... [...]
1997
Presidential Order No. 289 laying down requirements for the ... [...]
1996
European Communities (Minced Meat and Meat Preparations Regu... [...]
1997
Presidential Order No. 289 establishing the health rules for... [...]
2004
Decree No. 310 of 2004 to amend the Decree Information Nutri... [...]
1995
Minced Meat and Meat Preparations (Hygiene) Regulations 1995... [...]
1998
Decree relative to requirements in relation with minced meat... [...]
2002
Decree on the use of equine meat in the production of minced... [...]
2003
Government Ordinance on requirements for the production and ... [...]
2004
Requirements for the Production and Placing on the Market of... [...]
2000
Meat (Disease Control) (Scotland) Regulations 2000 (S.S.I. N... [...]
2000
Meat (Disease Control) (Wales) Regulations 2000 (S.I. No. 22... [...]
2000
Meat (Disease Control) Regulations (Northern Ireland) 2000 (... [...]
repealed by:
2004
Directive of the European Parliament and of the Council 2004... [...]
implemented by:
1999
Ministerial Circular No. 2 laying down clarifications to imp... [...]
2002
Decree on the use of equine meat in the production of minced... [...]
repealed by:
2007
Legislative Decree No. 193 implementing Directive 2004/41/EC... [...]