Commission Directive 2003/91/EC setting out implementing measures for the purposes of Article 7 of Council Directive 2002/55/EC as regards the characteristics to be covered as a minimum by the examination and the minimum conditions for examining certain varieties of vegetable species.

Member States must provide for the inclusion in a national catalogue of vegetable species which fulfill the requirements set out in article 1 (2) of this Directive, relating to distinctness, stability and uniformity.

2003-10-06