he present Act lays down provisions concerning the production, quality standards and trade. It contains at the outset a definition clause relating to various terms therein employed, such as “establishment”, “stale bread”, “minister”. Thereafter the text deals with the following aspects: prohibitions, offering of stale bread, indication and inscription on package, regulations for bread trade, inspectors and their right of exacting information. The Minister of Agriculture, Fisheries and Food shall have charge of the application of this Act
Canada · 1973-01-01