This Decision lays down veterinary certification conditions for imports into and transit through the European Community of the following products: (a) poultry, hatching eggs and day-old chicks; (b) meat, minced meat and mechanically separated meat of poultry, ratites and wild game-birds; (c) eggs, egg products and specified pathogen-free eggs. Such conditions include veterinary certification, for which detailed provisions are laid down in Part 1 of Annexes I and II.
2006-08-28