Food Hygiene (Amendment) Regulations (Northern Ireland) 2014 (S.R. No. 277 of 2014).

These Regulations amend the Food Hygiene (Wales) Regulations 2006 so as to implement Commission Regulation (EU) No. 216/2014 so as to 6 to make continuing provision for the labelling of raw milk intended for direct human consumption with prescribed information relating to the absence of heat treatment. It, among other things, inserts a new paragraph in Schedule 6, which requires a health warning in marking and labelling of raw milk that has not been heat-treated. This shall not apply to raw milk from buffaloes.

United Kingdom of Great Britain and Northern Ireland · 2014-11-05