Commission Delegated Regulation (EU) 2015/1576 amending Regulation (EC) No. 606/2009 as regards certain oenological practices and Regulation (EC) No. 436/2009 as regards the registering of those practices in the wine sector registers.

This Regulation updates Commission Regulation (EC) No. 606/2009, which lays down authorized oenological practices. These updates are adopted pursuant to a Resolution of the International Organization of Vine and Wine (OIV) allowing the following three new oenological practices: (a) treatment of wines using a membrane technology coupled with activated carbone; (b) use of polyvinylimidazole-polyvinylpyrrolidone copolymers; (c) use of silver chloride.

2015-07-06