The Kiribati Tropical Spiny Lobsters Harvest Plan establishes a regulatory framework to ensure the sustainable management and commercial utilization of lobster resources, recognizing their economic and cultural importance. It requires that commercial harvesting be subject to a formal management regime, centered on a Catch Management System designed to control exploitation levels and support the long-term viability of stocks. The Plan provides for licensing and controlled access to the fishery, alongside systematic data collection and scientific monitoring to inform management decisions. It incorporates biological and ecological considerations to safeguard reproductive capacity and habitat integrity, while promoting responsible commercial development, including export opportunities. Overall, it balances conservation and economic objectives through compliance, monitoring, and enforcement mechanisms in line with national fisheries policy.
Kiribati · 2017-06-01