This Regulation lays down some amendments and addenda to Regulation (EC) No. 1881/2006, which sets out maximum levels for certain contaminants in foodstuffs. The addenda refer to the maximum level applicable to the sum of dioxins and dioxin-like PCBs in fish liver and processed products thereof in order to protect public health and to ensure a uniform approach in the internal European Community market.
2008-06-18