This Decree lays down some amendments and addenda regarding organization of school meals. The food service operator shall use approved diets for which recipes are prepared by: (a) nutritional therapist; (b) physician with specialized competence in the field of practical medicine for children, pediatric medicine, internal medicine, general practical medicine, endocrinology and diabetology, or gastroenterology; c) physician particularly specialized in the field of hygiene of children, hygiene of nutrition and objects of everyday use, children's endocrinology and diabetology, or children's gastroenterology and hepatology.
Tchéquie · 2017-07-14