The purpose of this Act is to improve the quality and safety of agricultural products and protect the health of citizens and the rights of consumers. The Central Competent Authority may promulgate and implement the certification system and related certification criteria for the item or category of certain domestic agricultural product for its production, processing, packaging and distribution and other related processes of production and marketing thereof. Any institution or legal entity shall not engage the accreditation activities as prescribed in Article 5 until obtaining the permission from the Central Competent Authority and any amendments thereto.
Province chinoise de Taïwan · 2007-01-29