These regulations are established to ensure that milk products processed and sold in Saskatchewan met specific compositional and safety standards. The standards covered aspects such as butterfat content, product labeling, and the prohibition of misleading branding. Inspectors are empowered to test products and enforce compliance, including issuing notices to prevent the sale of non-compliant items. The regulations also included provisions for suspending or cancelling licences in cases of misconduct or failure to meet standards. by updated legislation under Saskatchewan Regulations 45/2024.
Canada · 2014-12-18