This Act is divided into 30 sections with a heading, including: Food when Deemed to be Adulterated or Falsely Described (sect. 3); Adultered Food (4); Mixing Food so as to be Injurious to Health (5); Sale of Mixed Food (7); Food Stores etc. to be Kept Clean (8); Packages to be Labelled. Liability of Person Named on the Package (9); Inspection (10); Power to Take Samples (11); Penalties (19); Regulations (29). Sections 12 to 18 deal with analysis of samples of food.
Кирибати · 1977-01-01