Norm IDAF No. 22 establishing the technical guidelines for the environmental licensing of: selection, processing and packaging of vegetables, fruit, vegetables, tubers and other.

This Norm, consisting of 14 articles, establishes the technical guidelines for the environmental licensing of the activity selection, processing and packaging of vegetables, fruit, vegetables, tubers and other. These technical guidelines aim at regulating the environmental licensing of the above mentioned activities which will be carried out by Packing House Company.

Бразилия · 2014-10-29