Turkish Food Codex Notification No. 2014/2 on the methods of sampling and analysis for the official control of the levels of lead, cadmium, mercury, inorganic tin, 3-MCPD and benzo(a)pyrene in foodstuffs.

This Regulation sets forth the principles, procedures and methods of sampling and analysis for the official control of the levels of lead, cadmium, mercury, inorganic tin, 3-MCPD and benzo(a)pyrene in foodstuffs. This Notification is drafted in accordance with the European Commission Regulation No. 333/2007/EC and it repeals Turkish Food Codex Notification No:2011/31.

Турция · 2014-02-14