Processed Food (Prepared Syrups) Regulations, 1974.

These Regulations provide rules for the composition of prepared syrups, i.e. a concentrated sugar solution with or without the addition of fruit and vegetable extracts, permitted food colours, food flavourings and preservatives. In particular, the Regulations prescribe standards for the use of preservatives in prepared syrups.

牙买加 · 1974-03-26