Regulation amending Regulation on detailed requirements for commercial quality of juices and fruit nectars (Journal of Laws 2010 No. 88 Pos. 579).

This Regulation of the Minister of Agriculture and Rural Development sets out minimum degree Brix values for fruit juices reconstituted from concentrated fruit juice. These values are specified in the Annex for individual fruits from which concentrated fruit juice is produced.

波兰 · 2010-04-21