Butter Regulations 1988.

These Regulations, as regards the territory of Gibraltar, are setting the food safety standards and issues related to the safe and controlled use, trade and consumption of butter, including several physical and composition rules to be respected. List of the contents here elaborated is here as follows: Title and Commencement; Interpretation; Exemptions; Composition of butter; General requirements as to composition and description; Labelling and advertisement of butter; Penalties; Defences; Application of various sections of the Act; Revocation.

直布罗陀 (英国) · 1988-08-01