This Action Plan for Improving Domestic Infant Formula Milk Powder is a plan at the national level for the period of 2019-2022. The Objectives of the Plan include: 1. Steadily increase the output of domestic infant formula milk powder, better meet the growing domestic consumption demand, and strive to stabilize the self-sufficiency level of infant formula milk powder at more than 60%; 2. Gradually establish a national unified quality and safety traceability platform for infant formula milk powder, strive to achieve the construction of a quality and safety traceability system covering more than 60% of infant formula milk powder enterprises within three years, and connect it with the national important product quality traceability platforms. The Plan proposes to carry out the quality improvement actions, including: strengthen the standard leading and innovation driving, improve the production process standard of infant formula milk powder and formulate complete process requirements, adhere to the strictest regulatory system, improve the product quality and safety management system, and implement the whole process supervision from the source to the consumption. In terms of the industrial upgrading, actions proposed include: accelerate to improve the scientific and technological content of domestic infant formula milk powder products, reduce production costs, promote enterprise transformation and upgrading, and comprehensively enhance the market competitiveness of domestic infant formula milk powder. Regarding to the brand cultivation actions, the Plan proposes to objectively reflect the progress of domestic infant formula milk powder in ensuring food safety and improving product quality, and continuously improve the overall reputation of domestic products. In addition, in order to accumulat mega data of basic nutrition research and support the design of infant milk powder formula suitable for Chinese infants, the Plan proposes to build a national dairy safety and nutrition analysis center and establisha unified breast milk research database.
中国 · 2019-05-01